February 2009Hủ Tíu Mỹ Tho, có tôm, cua, thịt nạc, giò heo, thịt băm nhỏ, tóp mỡ và giá hẹ .
Nhiều món lỉnh kỉnh lắm, nhưng đáng công làm vì cái vị đậm đà mà lại nhẹ nhàng .
Tapioca noodles in a sweet broth with shrimp, crab, slices of roasted pork tenderloin, ham hocks, topped with bits of ground pork and pork crackling and garnished with chives and bean sprouts.
Tapioca noodles in a sweet broth with shrimp, crab, slices of roasted pork tenderloin, ham hocks, topped with bits of ground pork and pork crackling and garnished with chives and bean sprouts.
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